9966 Brook Rd
11210 Bundle Rd
11055 Three Chopt Rd
2530 New Kent Highway
1250 Tappahannock Blvd
2021 RICHMOND RD
Spiced Shoestring Fries
| $4.00 |
French Shallot Herb Dip
with spiced cottage fries
| $7.00 |
Pork Rinds & Pimento Cheese
| $8.00 |
Hot Jumbo Pretzel
with hardywood beer mustard & pimento cheese
| $7.00 |
Hearth Roasted P.e.i. Mussels
garlic butter, chardonnay, tomato concassee, parsley & baguette croustade
| $10.00 |
Barbecued Pork Belly
avocado & tomato salad - red onion pickle relish
| $9.00 |
Crab Gratin
lump crab creamed with sherry and broiled with gruyere and flatbread
| $9.00 |
Mezza
hummus, baba ganoush, olive tapenade, and tzatziki, spiked with sumac and served with flatbread
| $9.00 |
Italian Meats
with house made giardiniera pickle, parmesan and toasts
| $8.00 |
Burrata Plate
creamy burrata mozzarella over hanover tomato, arugula pesto and grilled challah
| $9.00 |
Soup Du Jour
| $4.00 | |
| $6.00 |
add grilled shimp, salmon, steak or roasted chicken breast to any salad for $4.50
Vineyard
mixed greens & lettuces, finished with red grapes, granny smith apples, buttermilk bleu, sun-dried cranberries and candied pecans
Half | $6.50 |
Whole | $9.50 |
Arugula
sherry & herb vinaigrette, feta, roasted red and yellow peppers and slivered red onion
Half | $6.50 |
Whole | $9.50 |
Iceberg Wedge
chilled iceberg with creamy horseradish dressing, country bacon, longhorn cheddar, pumpernickel croutons and chopped red onion
Half | $6.50 |
Whole | $9.50 |
Caesar
classic, tossed romaine salad with parmesan, croutons and caesar dressing
Half | $6.50 |
Whole | $9.50 |
Chopped
chopped romaine, tomato, buttermilk bleu cheese, chopped house cured bacon
Half | $6.50 |
Whole | $9.50 |
Belgian Fish & Chips
allagash tempura batter cod, crispy leeks, jalapeno, dill tartar
| $15.00 |
Steak Frites
grilled culotte steak au poivre, brandied peppercorn sauce with duck fat roasted steak fries, sauteed spinach
| $19.00 |
Blackened Red Snapper
black-eyed pea and roasted corn succotash with rice with bacon and cider vinegar fried kale
| $18.00 |
Hearth Roasted Chicken
brown sugar brine, tomato braised red beans and stewed collards and roasted tomato vinaigrette
| $16.00 |
naturally raised beef on a challah roll, homemade mustard pickles, lettuce, tomato and onion. add shoestring fries to any burger $2
23rd & Main
our naturally raised burger
| $8.50 |
Lucky Strike
house smoked brie and red wine demi-glace
| $10.00 |
Tobacco Row
our sugar and pepper cured bacon with tobacco onions and choice of longhorn cheddar or buttermilk bleu
| $10.00 |
Forestiere
sauteed wild mushrooms and caramelized onios, melted ontina and a-1 mayo
| $10.00 |
Greek
hummus, tzatziki, feta and pepperoncini
| $10.00 |
Red Eye
sunnyside up egg, longhorn cheddar, red onion and sugar and pepper cured bacon
| $10.00 |
add shoestring fries to any sandwich $2
8 Hour Lamb French Dip
braised leg of lamb, english mustard and gruyere, grilled on ciabatta loaf. served with red wine demi glace
| $11.00 |
Muffaletta
genoa salami, applegate farms natural pepperoni, capicola, fontina, basil aioli and olive tapenade grilled on a panini loaf
| $9.00 |
House Corned Beef Stacker
hot on pumpernickel toast with gruyere, hardywood beer mustard and hot german potato salad
| $9.00 |
Kickin' Chicken
bbq, fresh jalapeno-pineapple relish and fontina on a challah roll
| $9.00 |
Butter Griddled Crabcake
with jalapeno dill tartar and southern style minced coleslaw
| $13.00 |
Classic Cheese
fire roasted with tomato sauce and mozzarella
| $8.50 |
Margherita
fire roasted, buffalo mozzarella and fresh basil
| $10.00 |
Chesapeake
white sauce, grilled shrimp, crab and mozzarella
| $13.00 |
Church Hill
tomato sauce, roasted red peppers, wild mushrooms, pepperoni & mozzarella
| $11.00 |
Bbq Pork Belly
bbq pork belly, caramelized fennel and onions, bbq sauce, pineapple and mozzarella
| $12.00 |
Carnivore
tomato sauce, sweet italian sausage, capicola, genoa, proscuitto, pepperoni and mozzarella
| $12.50 |
Sette White
basil ricotta, roasted garlic, goat cheese, mozzarella and parmesan
| $11.00 |
Saltimbocca
white sauce, fresh tomato, sage, cappicola and prosciutto
| $12.00 |
Salame
soprassetta and genoa, fresh red onion, red sauce and mozzarella
| $12.00 |
Giardiniera
pomodoro sauce, mozzarella, red onion, fresh crimini mushroom and fresh bell peppers
| $11.00 |
Build Your Own
plus each topping
| $8.50 | |
Meats & Cheeses | $1.00 |
Vegetables |